Delve in the magical taste of tasty Gulab Jamun from Chhappan Bhog with your near and dear ones. The divine dallop of khoya balls are soaked in cardamon flavored sugar syrup to get the remarkable taste. Dipped in slurpy sugar syrup, these gulab jamuns make a delicious dessert for any occasion.

Kesariya Makhan Malai also called as Nimish is luscious sweet made during the winters. Kesariya Makhan Malai done premium quality milk and full cream with a sprinkle of cardamom, dash of saffron, fragrance of kewar water garnished with dry fruits gives a rich taste to this lavish sweet. The leaders of sweets presents this lavish sweet to woo your guests taste bud

A delightful desert usually served during fastings and offered as prasad during Indian festivities. A perfect blend of wholesome milk, fine sugar and a dash of cardamom and premium dry fruit garnishing makes this an apetizing sweet.