When the pureness of Milk is made into your favourite sweet, the result is the Doodh Barfi from Chhappan Bhog. This sweet for a great prasad and is conventionally had during fasting. A dash of cardamon flavor to the barfi makes it an absolute delight.

Treat yourself or your guests with this voluptuous Maal Pua on any special occasions. This traditional desert is made with choicest ingredients giving it a soft and fluffy texture from inside yet crisp and lacy on the outside. These lipsmacking Maal Pua is dipped in finest sugar syrup which would be a real treat for those with a sweet tooth

Celebrate the taste of Punjab with these sweet lassi made with the concoction of full cream yogurt, fine quality sugar with a dash of cardamom adding to the flavour. Lassi is served mostly during hot summer days and usually after meal. The leaders in sweets and snacks presents this sensational dessert that always pleases people of all age groups.

The rich and creamy Kalakand from Chhappan Bhog is an all time favorite of many. Made with solidified sweetened milk, this sweet has the balance of simplicity and luxuriance in taste. Prepared hygenically, the highlight of the mithai is its fresh flavor. If stored in refrigerator, it should be warmed for about 10 seconds before eating.