Relish the authentic taste of traditional bengali sweet Malai Chamcham from Chhappan Bhog and enjoy the popular sweet with family and guests. The malai chamcham dumpling is made with fresh chenna soaked in adequate sweetness and a touch of dessicated coconut around it. Get this delicious sweet for self of as a gift to someone.
When the traditional sweet of chamcham is enriched with the flavor of Kesar (saffron) to add to its richness and taste, it results in the delicious Kesar Cham Cham from Chhappan Bhog. The tinge of yellow shade with strands of kesar on the top makes it a premium sweet. Perfect dessert for festivals and celebrations.
The rich and creamy Kalakand from Chhappan Bhog is an all time favorite of many. Made with solidified sweetened milk, this sweet has the balance of simplicity and luxuriance in taste. Prepared hygenically, the highlight of the mithai is its fresh flavor. If stored in refrigerator, it should be warmed for about 10 seconds before eating.
Kesariya Makhan Malai also called as Nimish is luscious sweet made during the winters. Kesariya Makhan Malai done premium quality milk and full cream with a sprinkle of cardamom, dash of saffron, fragrance of kewar water garnished with dry fruits gives a rich taste to this lavish sweet. The leaders of sweets presents this lavish sweet to woo your guests taste bud