A lip smacking plate of Lucknow’s famous chaat Dahi Vada from Chhappan Bhog is an unforgettable experience. The vadas are made by frying dumplings of fermented daal. They are then dipped in yoghurt which has a sweet tangy taste and topped with chutney and desired spices. A plate of this chaat is a must have.

An irresistable treat for all sweet lovers is the Kesar Jalebi from Chhappan Bhog. The piping hot crisp jalebis dipped in sugar syrup are the best treat one can have. A dash of kesar (saffron) flavor in the jalebis makes its taste supreme.

Treat your sweet tooth with these lucious Kesariya Emarti from the trendsetter themselves. Emarti being the universal cousin of jalebi is best sweet for weddings or any traditional occasions in the family. Kesariya Emrati is made with finest quality of dal, rice with dash of choicest saffron all dipped in pure sugar syrup making the sweet amazingly platable