When the pureness of Milk is made into your favourite sweet, the result is the Doodh Barfi from Chhappan Bhog. This sweet for a great prasad and is conventionally had during fasting. A dash of cardamon flavor to the barfi makes it an absolute delight.
Enjoy the taste of mouth watering Kesar Rabri from Chhappan Bhog and relish its rich, creamy and exquisite recipe. Made with the slow simmer of milk, the aroma of kesar (saffron) makes the rabri even more delicious. The thickened and sweetened milk rabri is garnished with dryfruits for a rich taste.
The rich and creamy Kalakand from Chhappan Bhog is an all time favorite of many. Made with solidified sweetened milk, this sweet has the balance of simplicity and luxuriance in taste. Prepared hygenically, the highlight of the mithai is its fresh flavor. If stored in refrigerator, it should be warmed for about 10 seconds before eating.